August 6, 2020
Food For Thought: What About F&B?
Join another incredible lineup of panelists as NYIAEE takes on Part II of our Great Restart Series. What will F&B look like in a post-COVID-19 world? NYIAEE’s own Shannon Binger moderates for us, along with panelists Dimitrios Mantzouranis, General Manager, Cultivated NY; Liz Plizga, Group Vice President, Seafood Group & Integrative Healthcare, Diversified Communications; Peter Minervini, General Manager, Centerplate, OCCC; Trevor Brune, Director of Catering & Events, Conrad New York Downtown.
Open to everyone!
Time:
2:00 p.m. – 3:00 p.m. ET